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Only one dish - vegetarian shish kebab - is without meat on the menu.
Also popular is the famous Middle Eastern shish kebab , consisting of chunks of lamb or marinated chicken speared on a wooden stick and cooked over a charcoal fire with tomatoes and onions.
Other common Arab dishes include shish kebab and falafel, which are deep fried balls of chickpeas served with tahini (sesame sauce).
Grilled calamari are skewered like shish kebabs , with densely flavorful cherry tomatoes.
Pieces of lamb threaded on a skewer and grilled over hot charcoal is known around the world as shish kebab .
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